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| Trends in Health Information Technology Safety: From Technology-Induced Errors to Current Approaches for Ensuring Technology Safety |
| Elizabeth Borycki |
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Healthc Inform Res. 2013;19(2):69-78. Published online June 30, 2013 DOI: https://doi.org/10.4258/hir.2013.19.2.69 |
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Trends in Health Information Technology Safety: From Technology-Induced Errors to Current Approaches for Ensuring Technology Safety Healthcare Informatics Research. 2013;19(2):69  A Safety Maturity Model for Technology-Induced Errors Informatics and Technology in Clinical Care and Public Health. 2022; Ensuring food safety using fluorescent nanoparticles-based immunochromatographic test strips Trends in Food Science & Technology. 2021;118:658-678 The role of hazard- and risk-based approaches in ensuring food safety Trends in Food Science & Technology. 2015;46(2):176-188 Novel approaches in controlling safety of cook-chill meals Trends in Food Science & Technology. 2004;15(7-8):366-372 Microbiological safety of chilled foods: current issues Trends in Food Science & Technology. 1992;3:81-85 Errors Related to Personal Mobile Technology Safety of Health IT. 2016;99-115 Role of hotel management and catering technology institutes in ensuring food safety Food Safety in the 21st Century. 2017;321-335 Readiness, Safety, and Privacy on Adopting Autonomous Vehicle Technology: UAE Case Study 2019 Sixth HCT Information Technology Trends (ITT). 2019; Desk-Top Publishing: Current Approaches and Future Trends Journal of Information Technology. 1988;3(4):237-243 |
